Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on October 21, 2009.

Summary: PAPA JOHN'S was inspected on July 29, 2009, and 8 violations were cited, resulting in 35 violation points. Because the restaurant received more than 27 violation points, a follow-up inspection was required. Read more about what this means.

Restaurant inspection details

Location 645 2 AVENUE, MANHATTAN
Inspection date July 29, 2009
Restaurant name PAPA JOHN'S
Violation points 35
Violations Permit not conspicuously displayed.

Permit not conspicuously displayed.

Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Food contact surface not maintained

Food contact surface not properly maintained.

Not vermin-proof

Facility not vermin proof. Harborage or conditions conducive to vermin exist.

Roaches

Evidence of roaches or live roaches present in facility's food and/or non-food areas.

No stem-type thermometer

Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation.
A food containing 0.5 grams or more of artificial trans fat per serving, is being served, stored, distributed, held for service, or used in preparation of a menu item.
Followup inspection required Yes

Added to EveryBlock on August 6, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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