I HOP RESTAURANT

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Summary: I HOP RESTAURANT was inspected on June 11, 2009, and 4 violations were cited, resulting in 23 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 73-01 NORTHERN BOULEVARD, QUEENS

This location couldn't be mapped. (What does this mean?)

Inspection date June 11, 2009
Restaurant name I HOP RESTAURANT
Violation points 23
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

No Food Protection Certificate

Food Protection Certificate not held by supervisor of food operations.

Cold food held above 41 degrees Fahrenheit (smoked fish above 38 degrees Fahrenheit) except during necessary preparation.
Followup inspection required No

Added to EveryBlock on June 18, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

Comments

Have something to add? Post a comment — No HTML, please.

Please stay respectful and on-topic, and follow our comment policy.

Other known inspections at this location