Restaurant inspections

FRIARS NATIONAL ASSOC.

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Summary: FRIARS NATIONAL ASSOC. was inspected on March 26, 2009, and 5 violations were cited, resulting in 21 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 57 EAST 55 STREET, MANHATTAN
Inspection date March 26, 2009
Restaurant name FRIARS NATIONAL ASSOC.
Violation points 21
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

No accurate thermometer

Accurate thermometer not provided in refrigerated or hot holding equipment.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Cold food held above 41 degrees Fahrenheit (smoked fish above 38 degrees Fahrenheit) except during necessary preparation.
Followup inspection required No

Added to EveryBlock on April 4, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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