Restaurant inspections

THE FRENCH PART II

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on September 22, 2009.

Summary: THE FRENCH PART II was inspected on February 25, 2009, and 5 violations were cited, resulting in 19 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 173 NEW DORP LANE, STATEN ISLAND
Inspection date February 25, 2009
Restaurant name THE FRENCH PART II
Violation points 19
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Inadequate lighting - bulb

Lighting inadequate. Bulb not shielded or shatterproof.

Expired milk

Milk or milk product undated, improperly dated or expired.

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

No utensil

Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Followup inspection required No

Added to EveryBlock on March 6, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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