Restaurant inspections

NEW CHINA RESTAURANT

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on November 12, 2009.

Summary: NEW CHINA RESTAURANT was inspected on October 5, 2009, and 4 violations were cited, resulting in 16 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 1135 MYRTLE AVENUE, BROOKLYN
Inspection date October 5, 2009
Restaurant name NEW CHINA RESTAURANT
Violation points 16
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Smoked fish and/ or ROP processed food held above 38 degrees Fahrenheit; other PHF held above 41 degrees Fahrenheit. Except during necessary preparation.
The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Followup inspection required No

Added to EveryBlock on October 16, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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