Restaurant inspections

WHITEHALL PRETZEL & ICE CREAM

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Summary: WHITEHALL PRETZEL & ICE CREAM was inspected on October 27, 2009, and 6 violations were cited, resulting in 20 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 4 SOUTH STREET, MANHATTAN
Inspection date October 27, 2009
Restaurant name WHITEHALL PRETZEL & ICE CREAM
Violation points 20
Violations Other General Violation
Immersion basket not provided, used or of incorrect size. Incorrect manual washing technique used. Test kit and thermometer not provided or used. Improper utensil drying practices used.
Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Dented can

Canned food product observed severely dented.

No Food Protection Certificate

Food Protection Certificate not held by supervisor of food operations.
Followup inspection required No

Added to EveryBlock on November 6, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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