Restaurant inspections

IHOP

Source
New York City Department of Health and Mental Hygiene
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Daily

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Summary: IHOP was inspected on October 23, 2009, and 3 violations were cited, resulting in 19 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 155-17 NORTHERN BOULEVARD, QUEENS

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Inspection date October 23, 2009
Restaurant name IHOP
Violation points 19
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Smoked fish and/ or ROP processed food held above 38 degrees Fahrenheit; other PHF held above 41 degrees Fahrenheit. Except during necessary preparation.
Followup inspection required No

Added to EveryBlock on October 31, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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Other known inspections at this location

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 50 Inspected on September 17, 2009. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 9 Inspected on December 11, 2008. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 20 Inspected on December 2, 2008. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 27 Inspected on June 6, 2008. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 40 Inspected on May 9, 2008. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 21 Inspected on January 29, 2008. Post a comment

  • 155-17 NORTHERN BOULEVARD, QUEENS IHOP

    Violation points: 17 Inspected on March 9, 2007. Post a comment