Restaurant inspections

ABU'S BAKERY

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Summary: ABU'S BAKERY was inspected on October 21, 2009, and 10 violations were cited, resulting in 59 violation points. Because the restaurant received more than 27 violation points, a follow-up inspection was required. Read more about what this means.

Restaurant inspection details

Location 1184 FULTON STREET, BROOKLYN
Inspection date October 21, 2009
Restaurant name ABU'S BAKERY
Violation points 59
Violations Immersion basket not provided, used or of incorrect size. Incorrect manual washing technique used. Test kit and thermometer not provided or used. Improper utensil drying practices used.
Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Improper use of pesticide

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Facility not vermin proof. Harborage or conditions conducive to vermin infestation exist.
Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Evidence of, or flying insects in facility's food and/ or non-food areas.
Evidence of, or live roaches in facility's food and/ or nonfood areas.
Evidence of, or live mice in facility's food and/ or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated and/ or not discarded in accordance with HACCP plan.
Smoked fish and/ or ROP processed food held above 38 degrees Fahrenheit; other PHF held above 41 degrees Fahrenheit. Except during necessary preparation.
Followup inspection required Yes

Added to EveryBlock on October 31, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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