Restaurant inspections

COCOROCO RESTAURANT

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Summary: COCOROCO RESTAURANT was inspected on October 20, 2009, and 5 violations were cited, resulting in 25 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 392 5 AVENUE, BROOKLYN
Inspection date October 20, 2009
Restaurant name COCOROCO RESTAURANT
Violation points 25
Violations Defective / improper use of dishwasher

Mechanical dishwasher not operated as per manufacturer's specifications (time/temperature/chemical concentration); machine defective.

Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Smoked fish and/ or ROP processed food held above 38 degrees Fahrenheit; other PHF held above 41 degrees Fahrenheit. Except during necessary preparation.
Hot PHF not held at or above 140 degrees Fahrenheit.
Followup inspection required No

Added to EveryBlock on October 31, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

Comments

Have something to add? Post a comment — No HTML, please.

Please stay respectful and on-topic, and follow our comment policy.

Other known inspections at this location

Other restaurant inspections nearby