Restaurant inspection details
| Location | 5224 8 AVENUE, BROOKLYN |
|---|---|
| Inspection date | October 2, 2009 |
| Restaurant name | NOODLE STATION |
| Violation points | 20 |
| Violations |
Minimum final rinse temperature of >= 170 degrees Fahrenheit or proper chemical and temperature levels not maintained in manual utensil washing operation.
No accurate thermometer Accurate thermometer not provided in refrigerated or hot holding equipment. Facility not vermin proof. Harborage or conditions conducive to vermin infestation exist.Food not protected from contamination Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Evidence of, or live roaches in facility's food and/ or nonfood areas.A food containing artificial trans fat, with 0.5 grams or more of trans fat per serving, is being stored, distributed, held for service, used in preparation of a menu item, or served. |
| Followup inspection required | No |
Added to EveryBlock on October 9, 2009.
Comments
Other known inspections at this location
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5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 0 Inspected on November 14, 2009. Post a comment
-
5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 7 Inspected on August 10, 2009. Post a comment
-
5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 19 Inspected on March 9, 2009. Post a comment
-
5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 48 Inspected on February 18, 2009. Post a comment
-
5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 48 Inspected on December 19, 2008. Post a comment
-
5224 8 AVENUE, BROOKLYN
NOODLE STATION
Violation points: 21 Inspected on April 14, 2007. Post a comment
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