Restaurant inspections

SAHABA KOSHARY

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on October 26, 2009.

Summary: SAHABA KOSHARY was inspected on October 15, 2009, and 11 violations were cited, resulting in 78 violation points. Because the restaurant received more than 27 violation points, a follow-up inspection was required. Read more about what this means.

Restaurant inspection details

Location 6742 5 AVENUE, BROOKLYN
Inspection date October 15, 2009
Restaurant name SAHABA KOSHARY
Violation points 78
Violations Choking first aid poster, alcohol and pregnancy warning sign, inspection report sign; not posted. CPR sign not posted, equipment (resuscitation masks, adult & pediatric, latex gloves) not provided.
Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Food contact surface not maintained

Food contact surface not properly maintained.

Facility not vermin proof. Harborage or conditions conducive to vermin infestation exist.
Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Personal hygiene inadequate. Clean outer garments, effective hair restraint not worn.
Evidence of, or live mice in facility's food and/ or non-food areas.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of PHFs during cooking, cooling, reheating, and holding.
No Food Protection Certificate

Food Protection Certificate not held by supervisor of food operations.

Hot PHF not held at or above 140 degrees Fahrenheit.
Followup inspection required Yes

Added to EveryBlock on October 22, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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