Restaurant inspection details
| Location | 173 NEW DORP LANE, STATEN ISLAND |
|---|---|
| Inspection date | January 12, 2009 |
| Restaurant name | THE FRENCH PART II |
| Violation points | 43 |
| Violations |
Non-food contact surface improperly constructed
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained. Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation. |
| Followup inspection required | Yes |
Added to EveryBlock on January 29, 2009.
Comments
Other known inspections at this location
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH TART II
Violation points: 61 Inspected on September 22, 2009. Post a comment
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH TART II
Violation points: 0 Inspected on September 12, 2009. Post a comment
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH TART II
Violation points: 11 Inspected on August 5, 2009. Post a comment
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH TART II
Violation points: 47 Inspected on July 9, 2009. Post a comment
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH PART II
Violation points: 42 Inspected on June 17, 2009. Post a comment
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173 NEW DORP LANE, STATEN ISLAND
THE FRENCH PART II
Violation points: 19 Inspected on February 25, 2009. Post a comment
-
173 NEW DORP LANE, STATEN ISLAND
THE FRENCH PART II
Violation points: 13 Inspected on September 6, 2007. Post a comment
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