Restaurant inspections

DUNKIN' DONUTS

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on July 8, 2009.

Summary: DUNKIN' DONUTS was inspected on July 25, 2008, and 3 violations were cited, resulting in 6 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 163-02 CROSS BAY BOULEVARD, QUEENS
Inspection date July 25, 2008
Restaurant name DUNKIN' DONUTS
Violation points 6
Violations No immersion basket

Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.

Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Toilets not maintained

Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Followup inspection required No

Added to EveryBlock on August 1, 2008.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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