Signs and posters include information about choking first aid, alcohol and pregnancy, hand washing, resuscitation equipment, and inspection reports.

Lighting inadequate. Bulb not shielded or shatterproof.

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.

Evidence of flying insects or live flying insects present in facility's food and/or non-food areas.

Evidence of mice or live mice present in facility's food and/or non-food areas.

Food Protection Certificate not held by supervisor of food operations.