BURGER KING inspected: 43 violation points
Summary: BURGER KING was inspected on May 22, 2008, and 3 violations were cited, resulting in 43 violation points. Because the restaurant received more than 27 violation points, a follow-up inspection was required. Read more about what this means.
Restaurant inspection details
| Location | 2940 CROPSEY AVENUE, BROOKLYN |
|---|---|
| Inspection date | May 22, 2008 |
| Restaurant name | BURGER KING |
| Phone | 718-372-9120 |
| Violation points | 43 |
| Violations |
Non-food contact surface improperly constructed
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained. Improper hand washing facilityHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided. Permit not availableCurrent valid permit, registration or other authorization to operate establishment not available. |
| Followup inspection required | Yes |
Added to EveryBlock on May 30, 2008.
Other known inspections at this location
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2940 CROPSEY AVENUE, BROOKLYN
BURGER KING inspected: No violation points
Violation points: 0 Inspected on September 18, 2008.
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2940 CROPSEY AVENUE, BROOKLYN
BURGER KING inspected: 16 violation points
Violation points: 16 Inspected on July 3, 2008.
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2940 CROPSEY AVENUE, BROOKLYN
BURGER KING inspected: 38 violation points
Violation points: 38 Inspected on June 12, 2008.
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2940 CROPSEY AVENUE, BROOKLYN
BURGER KING inspected: 10 violation points
Violation points: 10 Inspected on October 31, 2007.