DUNKIN' DONUTS

Source: New York City Department of Health and Mental Hygiene
Updated: Daily

Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on June 27, 2009.

Summary: DUNKIN' DONUTS was inspected on April 1, 2008, and 3 violations were cited, resulting in 23 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location	934 KINGS HIGHWAY, BROOKLYN
Inspection date	April 1, 2008
Restaurant name	DUNKIN' DONUTS
Violation points	23
Violations	Inadequate lighting - bulb Lighting inadequate. Bulb not shielded or shatterproof. No stem-type thermometer Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. No Food Protection Certificate Food Protection Certificate not held by supervisor of food operations.
Followup inspection required	No

Added to EveryBlock on April 11, 2008.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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Other known inspections at this location

934 KINGS HIGHWAY, BROOKLYN DUNKIN' DONUTS
Violation points: N/A Inspected on June 27, 2009. Post a comment
934 KINGS HIGHWAY, BROOKLYN DUNKIN' DONUTS
Violation points: 16 Inspected on May 20, 2009. Post a comment
934 KINGS HIGHWAY, BROOKLYN DUNKIN' DONUTS
Violation points: N/A Inspected on January 6, 2009. Post a comment
934 KINGS HIGHWAY, BROOKLYN DUNKIN DONUTS
Violation points: 14 Inspected on December 19, 2006. Post a comment

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DUNKIN' DONUTS

Restaurant inspection details

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