Restaurant inspections

DAZIES RESTAURANT

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on May 7, 2009.

Summary: DAZIES RESTAURANT was inspected on March 31, 2008, and 5 violations were cited, resulting in 37 violation points. Because the restaurant received more than 27 violation points, a follow-up inspection was required. Read more about what this means.

Restaurant inspection details

Location 39-41 QUEENS BOULEVARD, QUEENS

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Inspection date March 31, 2008
Restaurant name DAZIES RESTAURANT
Violation points 37
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Toilets not maintained

Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.

Wiping cloths improperly stored

Wiping cloths dirty or not stored in sanitizing solution.

Improper hand washing facility

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.

Nutrition fact labels not maintained

The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer's documentation not maintained on site.
Followup inspection required Yes

Added to EveryBlock on April 11, 2008.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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Other known inspections at this location