TONY & VAL'S PIZZA

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on June 9, 2009.

Summary: TONY & VAL'S PIZZA was inspected on February 5, 2008, and 3 violations were cited, resulting in 13 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 6201 BROADWAY, BRONX
Inspection date February 5, 2008
Restaurant name TONY & VAL'S PIZZA
Violation points 13
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper use of pesticide

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Cold food held above 41°F

Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation.

Followup inspection required No

Added to EveryBlock on February 15, 2008.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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