Restaurant inspections

ROCCHIO, PASQUALE

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

More about this section…

Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on October 8, 2009.

Summary: ROCCHIO, PASQUALE was inspected on December 20, 2008, and 5 violations were cited, resulting in 26 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 529 TOMPKINS AVENUE, STATEN ISLAND
Inspection date December 20, 2008
Restaurant name ROCCHIO, PASQUALE
Violation points 26
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

No Food Protection Certificate

Food Protection Certificate not held by supervisor of food operations.

Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation.
The original nutritional fact labels and/or ingredient label for, or acceptable manufacturer's documentation for a product containing oil, shortening or margarine is not maintained on site.
Followup inspection required No

Added to EveryBlock on January 3, 2009.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

Comments

Have something to add? Post a comment — No HTML, please.

Please stay respectful and on-topic, and follow our comment policy.

Other known inspections at this location

Other restaurant inspections nearby