EPOCH KITCHEN

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on March 25, 2009.

Summary: EPOCH KITCHEN was inspected on January 24, 2008, and 3 violations were cited, resulting in 21 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 119-05 SUTPHIN BOULEVARD, QUEENS

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Inspection date January 24, 2008
Restaurant name EPOCH KITCHEN
Violation points 21
Violations Single service item reused

Single service item reused, improperly stored, dispensed; not used when required.

Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

No stem-type thermometer

Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Followup inspection required No

Added to EveryBlock on February 2, 2008.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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Other known inspections at this location