LATIN BAKERY

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on June 27, 2009.

Summary: LATIN BAKERY was inspected on March 19, 2007, and 5 violations were cited, resulting in 25 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 41-41 MAIN STREET, QUEENS

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Inspection date March 19, 2007
Restaurant name LATIN BAKERY
Violation points 25
Violations Single service item reused

Single service item reused, improperly stored, dispensed; not used when required.

Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper plumbing

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Improper use of pesticide

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Hot food not held at or above 140°F.

Hot food not held at or above 140°F.

Followup inspection required No

Added to EveryBlock on March 19, 2007.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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Other known inspections at this location