GREEN LAND DELI

Source
New York City Department of Health and Mental Hygiene
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on June 2, 2008.

Summary: GREEN LAND DELI was inspected on February 7, 2007, and 3 violations were cited, resulting in 21 violation points. Because the restaurant received fewer than 28 violation points, a follow-up inspection was not required. Read more about what this means.

Restaurant inspection details

Location 140 PENNSYLVANIA AVENUE, BROOKLYN
Inspection date February 7, 2007
Restaurant name GREEN LAND DELI
Violation points 21
Violations Non-food contact surface improperly constructed

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.

Improper hand washing facility

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.

Food not cooled properly

Food not cooled by an approved method whereby the internal product temperature is reduced from 140°F to 70°F or less within 2 hours and from 70°F to 45°F or less within 4 additional hours.

Followup inspection required No

Added to EveryBlock on February 7, 2007.

More information about this inspection on nyc.gov

Inspection history on nyc.gov

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